Sustainability in Gastroenterology
The impact of climate change and sustainability on health and healthcare provision is of concern to our members, as it is to our patients and the wider population. Many of our members are already involved in projects to address these issues.
Globally, climate change has major adverse effects on gastrointestinal and liver health, and the ability to deliver effective healthcare. Environmental sustainability of healthcare provision causes concerns including emissions, lack of recycling, use of non-recyclable plastics, and unnecessary travel for patients.
The NHS net zero ambitions are world-leading, and ºÚ°µ±¬ÁÏÍø and its members have an opportunity to contribute to these aims. We also have an opportunity to collaborate with other national and international partners. The issues around sustainability are complex, and research opportunities exist.
Our publications
Other publications
Our collaborative sustainability work